“Valrhona is a French chocolatier that has been providing exceptional chocolate since 1922.
nCreated by and for pastry chefs, Valrhona dedicates all of it’s expertise, high standards, and
npassion to culinary professionals, making each taste an exceptional experience.
nChosen by the best chefs and confectioners worldwide for its aromatic range constantly
nenhanced by innovations, Valrhona seeks to promote the gastronomic advancement of
nmankind by offering a variety of chocolate flavors that are unique and recognizable and which
ncreate ever-higher pleasure and wonder.
nAs part of an ongoing concern for dialogue and ethics, Valrhona relies on long-term codevelopment
nrelationships with planters and leading chefs, respecting both man nature.
nA trailblazer for over 25 years, l’Ecole Valrhona invents, records, and preserves the knowledge
nand techniques essential to all chocolate professions. Its pastry chefs criss-cross the globe
nmeeting with professionals to share know-how and expertise, driven by a boundless desire for
nmutual enrichment.
nWith the creation of the Cite du Chocolat in 2013, Valrhona carried on this long-standing
ncommitment and continues to provide a unique and lively venue for those who wish to discover
nthe richness of chocolate and its applications. “

Additional information

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Storage Conditions


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