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Dried Ancho Chilli 30g


Heat scale 3.

Ancho chillies are dried poblano peppers and are usually larger than most other dry chillies. Brownish black and wrinkled appearance with a wonderful fruity aroma, like black cherries or figs.

Anchos can be re-hydrated and stuffed. They are great to use sliced or chopped in soups, salsas, stir fries and similar dishes.
Traditional recipes such as mole sauces often use Ancho chillies.


Azteca Mexican Products was established in Johannesburg in 1997, by husband and wife team Hector and Gaby Agraz. Both born and raised in Mexico.
Hector and Gaby, moved to South Africa during the late 90’s. Shortly thereafter, they had the vision of locally manufacturing authentic Mexican food products for the SA market.


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