Warning: The magic method WC_Smart_Coupons::__wakeup() must have public visibility in /usr/www/users/wildpsbaga/wp-content/plugins/woocommerce-smart-coupons/includes/class-wc-smart-coupons.php on line 75 Warning: The magic method Automattic\WooCommerce\Admin\FeaturePlugin::__wakeup() must have public visibility in /usr/www/users/wildpsbaga/wp-content/plugins/woocommerce/packages/woocommerce-admin/src/FeaturePlugin.php on line 316 Foodie news & events - Wild Peacock

Wild Kitchen Inspiration

Join our WhatsApp Group to receive exclusive weekly insights on suppliers, products and other interesting facts and trade secrets to keep you inspired!  Only Wild Peacock admins can post, so you won’t be spammed at all hours of the day.  Never miss a keen kitchen insight again!  Just click on the link or scan the QR code below to join. 

  • Remember, details is visible to all members of the group.
  • You can leave the group at any given time

Upcoming events

Foodie news

Bao before Porcini

Warmer weather and the end of winter rains means porcini season for foragers in the Western Cape is finished. Good...

Read more

Letters from HQ – EDITION 2

HUGUENOT ® Producer: Dalewood Fromage, Simondium, Cape WinelandsType: semi-hard, brushed rind, matureMilk: Jersey (pasture-fed, single herd)Available in: 25 kg wheels (cut into 1 or...

Read more

Letters from HQ – EDITION 1

ST FRANCES OF ASHISI Producer: Belnori Boutique Cheesery, BapsfonteinType: softMilk: half cows milk, half goat ( 50% Bovine, 50% Caprino)Available in: 175/250 g tapered...

Read more
Chat with us